Our Set Menus

Our day and night menus surprise with a different and fun cuisine

Menu of the day

Saturdays, Sundays and holidays

Sample of First choice

Sample of Second choice

  • Paella with squid, mushrooms and
    garlic mayonnaise
  • Mushroom volauvent over supreme
    green pepper sauce
  • Goat cheese with grilled
    foie block and berries
  • Tolosanas beans with its sacraments and
    country chilies
  • Scorpionfish pudding with avocado, crab and
    pineapple salad and orange sauce with rum
  • Carpaccio of marinated salmon with
    Greek salad
  • Dessert choice

  • Various cakes, cheese with quince,
    fruit or ice cream
  • Sirloin steak with
    maldon salt and spicy potatoes
  • Oxtail stew with
    home’s potatoes and vegetables
  • Chicken Mexican Fajitas with
    wheat pancakes and barbecue partatas
  • Bakalao al pil pil
    Specialty Kasko
  • Bilbao sea bass with
    baby eel’s salad
  • Hake stuffed with
    crab with crayfish cream
  • And of course…

  • Bread and Wine Designation of Origin Navarra
    or Water

23,50 € VAT included

On Egin! · Bon Appétit · Enjoy your meal

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